tag:blogger.com,1999:blog-62722426311086712.post2040844059744568578..comments2024-02-05T16:30:17.991+08:00Comments on Ⓣⓦⓔⓝⓣⓨ Ⓣⓦⓞ: 北上美食之旅 – 督亚冷友记无敌大头虾Makan-Makan to the North -- Tanjung Tualang Special Big Head Prawn达达比比http://www.blogger.com/profile/15938154576640519542noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-62722426311086712.post-31871395889234622332012-07-05T11:19:59.547+08:002012-07-05T11:19:59.547+08:00哈哈,我们这些后辈是皇上不急太监急,他们知道但完全不在乎><
我常跟我男友说叫他父亲少吃...哈哈,我们这些后辈是皇上不急太监急,他们知道但完全不在乎><<br />我常跟我男友说叫他父亲少吃点这些油腻的食物,但他父亲说不要为难自己,时间到了自然就去,我无话可说><比比http://when2meets2.blogspot.com/search?max-results=7noreply@blogger.comtag:blogger.com,1999:blog-62722426311086712.post-54493604795135887422012-07-05T11:14:08.550+08:002012-07-05T11:14:08.550+08:00吃那么多高胆固醇食物哦...对长辈们不好哦吃那么多高胆固醇食物哦...对长辈们不好哦Choi Yennoreply@blogger.comtag:blogger.com,1999:blog-62722426311086712.post-81018161718069945672012-07-05T08:45:35.296+08:002012-07-05T08:45:35.296+08:00不够你的好料;p不够你的好料;p比比http://when2meets2.blogspot.com/search?max-results=7noreply@blogger.comtag:blogger.com,1999:blog-62722426311086712.post-23162907005321474052012-07-04T23:02:00.871+08:002012-07-04T23:02:00.871+08:00好料到好料到Nikel Khornoreply@blogger.comtag:blogger.com,1999:blog-62722426311086712.post-29561977179147980392012-07-04T15:53:18.075+08:002012-07-04T15:53:18.075+08:00是真的很好吃,虾膏很厚,哈哈!我比较喜欢吃干煎煮法的,不过酒蒸的比较能吃出虾肉的鲜甜^^是真的很好吃,虾膏很厚,哈哈!我比较喜欢吃干煎煮法的,不过酒蒸的比较能吃出虾肉的鲜甜^^比比http://when2meets2.blogspot.com/search?max-results=7noreply@blogger.comtag:blogger.com,1999:blog-62722426311086712.post-2118728698194466352012-07-04T15:29:01.162+08:002012-07-04T15:29:01.162+08:00Tualang 的虾是我的最爱,尤其是酒蒸醉虾.我都快流口水了!Tualang 的虾是我的最爱,尤其是酒蒸醉虾.我都快流口水了!Slee Leenoreply@blogger.com